the menu changes daily and is subject to change | last updated 2/03/12
ssäm bar weekday lunch
our ducks are from crescent farms, long island, ny
*please note, the following duck dishes contain pork
lunch plates
rotisserie duck over rice*
– duck scallion, ssam sauce, crispy shallot
– add lettuce
– add chive pancake
duck dumpling soup* – miso, bok choy, thai basil
fried duck dumplings* – pickled red cabbage, sriracha mayo
duck sandwich* – iceberg, crystal mayo, peppadews
dirty rice – duck gizzards, hearts, japanese mustard
spicy pork sausage & rice cakes – chinese broccoli, sichuan peppercorn
duck over rice set
one rotisserie duck over rice w/lettuce and chive pancake
plus
one side of your choice
– broccoli salad
– spicy fingerling potatoes
– seasonal pickles
small plates
broccoli salad – smoked bluefish vinaigrette
spicy fingerling potatoes – chili black bean sauce
pulled duck bun – sauerkraut, smoked mayo
steamed pork buns – hoisin, cucumbers, scallions
fuji apple kimchi – maple labne, bacon jowl, arugula
seasonal pickles
country hams
finchville farm’s ham (finchville, ky)
burger’s ozark ham (california, mo)
edward’s wigwam ham (surry, va)
benton’s smoky mountain country ham (madisonville, tn)
large formats
bo ssäm – whole butt, dozen oysters, kimchi, rice, lettuce
***(please ask for availability or reserve in advance)
whole rotisserie duck ssäm – chive pancakes, bibb lettuce, hoisin, duck scallion, crispy shallots, two side dishes
***(please ask for availability or reserve in advance)
dessert
mandarin orange creamsicle sherbet scoop
pretzel cake truffles
grapefruit pie – candied grapefruit, grapefruit cream
ssäm bar weekend lunch
prix fixe
corvina OR spicy honeycomb tripe OR steamed pork buns
veal sweetbreads OR wild catfish OR duck sandwich
pear sorbet OR grapefruit pie
raw bar
royal miyagi oysters (bc) – lady apple, lime, chili
cracked jonah crab claws – harissa mayo
convina – kumquat, mitsuba, green peppercorn
santa barbara uni – pear, mustard oil, chawanmushi
small plates
seasonal pickles
steamed pork buns – hoisin, cucumbers, scallions
bread & butter – sea salt butter (vt), whipped lardo
spicy honeycomb tripe – ginger-scallion, pickled tomatoes
market greens – xo sauce
fuji apple kimchi – burgers’ jowl bacon, maple labne
country hams
finchville farm’s ham (finchville, ky)
burger’s ozark ham (california, mo)
benton’s smoky mountain ham (madisonville, tn)
edwards wigwam ham (surry, va)
duck
pulled duck bun – sauerkraut, smoked mayo, thai basil
fried duck dumplings* – pickled red cabbage, sriracha mayo
duck dumpling soup* – miso, bok choy, thai basil
duck sandwich* – iceberg, crystal mayo, peppadews
dirty rice – duck gizzards, hearts, japanese mustard
rotisserie duck over rice* – duck scallion, ssäm sauce, crispy shallot
- add lettuce
- add chive pancake
large dishes
wild catfish– kabocha squash curry, green mango, peanuts
veal sweetbreads – almond, sauerkraut, thai chili
spicy pork sausage & rice cakes – chinese broccoli, sichuan peppercorn, crispy shallots
bo ssäm – whole butt, dozen oysters, kimchi, rice, lettuce
***(please ask for availability or reserve in advance)
whole rotisserie duck ssäm – chive pancakes, bibb lettuce, hoisin, duck scallion, crispy shallots, two side dishes
***(please ask for availability or reserve in advance)
dessert
pear sorbet – pumpkin, cornflake crunch, blue cheese
grapefruit pie – candied grapefruit, grapefruit cream