momofuku ko
opened march 2008
163 first ave, new york city b/w 10th and 11th streets

with 12 seats, momofuku ko is the smallest of the momofuku restaurants. reservations must be made in advance on our website.

at ko (which means “son of”), guests sit along a kitchen counter are served by the cooks; due to the size and intimacy of the space, ko only accommodates parties of 1, 2 or 4 diners. dinner is a set tasting menu devised by the chef, peter serpico, and his aides de camp, and it is usually about 10 courses long; at lunch the menu stretches out to 16 courses.
ko has two michelin stars, which it has retained for three years. ko is #65 on the san pellegrino world’s best restaurants list.

lunch tasting menu $175
dinner tasting menu $125

faqs here
reservations here
menu information here

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curious about our other restaurants? click here