the menu changes daily and is subject to change | last updated 9/3/10
prix-fixe
squid salad OR summer rolls OR bean salad
rice noodles OR red snapper OR pork loin
milk bar petits fours
petite assiette
summer rolls – pork or shrimp, lettuce, daikon, peanut
fluke – arugula, strawberry, pistachio
poached shrimp – melon, jalapeno, basil
beef tartare (niman ranch) – soy, scallion, mint
heirloom tomatoes (eckerton hill farm, pa) – watermelon, yuba, basil
pork ribs (newman’s farm, mo) – thai basil, lemongrass caramel
morcilla – corn, chanterelles, garlic jus
poisson & viande
striped bass (long island, ny) – shrimp, sweet potato, coconut, galang
duck confit (jurgielewicz farm, pa) – bread, pickled turnips, mustard
steak frites (creekstone farm, ks) – 12 oz ‘juliet’ cut, rice fries
légumes
corn – lardo, scallion, chili
cavalo nero – bacon, lemon breadcrumbs
fairy tale eggplant – raisin, mint, chili vinaigrette
fromage
bouche (pipe dreams farm – greencastle, pa)
queso del invierno (vermont shepherd farm– putney, vt)
landaff (landaff creamery – landaff, nh)
mt. tam (cowgirl creamery – pt. reyes station, ca)
dorset (consider bardwell– pawlet, vt)
cayuga blue (lively run goat dairy – interlaken, ny)